Situated on the skirts of Ida Mountains, Zeytinbagi is a small hotel with 8 rooms. The hotel is constructed in stone being loyal to the regional architecture. It has quite a big garden with different kinds of plants. Producing their own greens and vegetables, the hotel's restaurant is especially famous for its refined cuisine which can be described as Aegean food combined with world cuisine. Cooking classes and botanical tours are organized as well. This description is based on information provided by the B&B / inn.